Ristretto

Nothing could be shorter! The further south you go the less water is used in preparation. A Ristretto is prepared with about half as much water as an espresso using the same quantity of ground coffee. This gives the Ristretto its aromatic taste.

Ingredients

• Coffee beans
• Sugar (to taste)
• Espresso cup (Capacity approx. 70 ml)

Preparation

• Draw off the espresso by pushing the button